Description
The V2 Series is standard made beautiful. Purposefully designed to showcase the simple beauty of classic kitchen knives while focusing on elevating their practical functionality. These are beautifully balanced, solidly durable and exquisitely sharp knives. A unique, minimal wooden knife tray securely houses and displays each Cangshan Steak Knife.
- Includes: Eight 5 in. steak knives and 8-slot solid acacia knife block
- Hand expertly sharpened, full tang
- German sourced stain resistant high-alloy X50Cr15MoV steel
- Metal hardness rating: HRC 58 +/- 2 on the rockwell hardness scale
- Angled bolster design that comfortably aligns and accommodates a natural and firm pinch grip
- Flush seams in handle ensure easy cleaning and safe use
- Knife design focuses on excellent balance and optimal comfort
- Patent pending design
- NSF approved
- Limited lifetime warranty
Additional information
| Weight | 7.1 lbs |
|---|---|
| Dimensions | 13 × 12 × 4 in |
| Model | 59502 |
| Style | Classic |
| Product Length (in.) | 10 in |
| Package Type | Pack |
| Number of Pieces | 9 |
| Knife Type | Steak Knives |
| Knife Style | American |
| Knife Sharpener Compatibility | Electric Knife Sharpeners |
| Knife Construction | Forged |
| Kitchen Product Type | Knife |
| Handle Material | Plastic |
| Handle Length (in.) | 5 |
| Handle Color | Black |
| Features | Full Tang |
| Cleaning Instructions | Hand Wash Only |
| Blade Material | Stainless Steel |
| Blade Length (in.) | 5 |
| Blade Edge | Asymmetrical V Edge |
| Tang | Full Tang |
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